Tag Archives | spicy

Fermented Fresh Chili Hot Sauce

Fermented Fresh Chili Hot Sauce

This recipe was a long time coming. If you’ve been reading this blog for a while, you know that my husband has a thing for spicy food, so this hot sauce (and/or this spicy ‘compote’) is something that I make all of the time and is always in our fridge.

Fermented Fresh Chili Hot Sauce

I guess I was waiting for a week during this end of summer time, when so many of the most exciting local fruits and veggies are at their best, to find room in my heart for something as everyday as hot sauce. Evidently this was the year, and I hope you find it to be worth the wait.

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Steamed Garlic & Chili Cabbage

Steamed Chili and Garlic Cabbage

The last time I was in New York City was also my first time ever. It was shortly after my Mom passed away and it had been her wish that the whole family go as sort of a celebration of her life. With 11 of us, including 2 babies, it took a great deal of organizing, back and forth emails, and reservations, navigating tastes, dress code, high chair availability, location proximity to hotel/show etc. It was really fun and memorable, but emotional for all of us and overall pretty stressful.

Steamed Chili and Garlic Cabbage

This past weekend we took another shot at it with no babies (except for the one rutabaga-sized stowaway in my belly), no boys, no reservations and no plans whatsoever. My three sisters and I were met by spring-like warmth, blue skies, a surprisingly well-located hotel and no pressure to see or do anything at all.

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