Vegan Parmesan Cheese
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Prep time: 
Total time: 
Serves: 1 c
 
Ingredients
  • ½ c Pumpkin Seeds
  • ¼ c Cashews
  • 4 Brazil Nuts
  • ½ tsp Dulse
  • 2 Tbsp Nutritional Yeast
  • ¼ tsp Garlic Powder
  • ¾ tsp Sea(weed) Salt
Instructions
  1. In a food processor, blend everything up until it is all finely ground, but not turned into a butter. About 15-20 seconds.
  2. Store in a covered container in the fridge and sprinkle on anything that screams for a sprinkling of Parmesan cheese.
Recipe by The Crushing Cancer Kitchen at http://thecrushingcancerkitchen.com/condiment/vegan-parmesan-cheese/